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Celebrate International Tea Day with the Best of the Brews at Grand Hyatt Kochi

In Food
December 20, 2018

KOCHI:
Chai ties together with every culture in India, but Kerala sure knows how to entice and tickle the taste buds of every tea-lover. This International Tea Day (15 th December 2018, Saturday), Grand Hyatt Kochi Bolgatty celebrates the delicious hot brew with an array of teas that will invigorate your mind, body and soul.

Grand Hyatt Kochi Bolgatty’s in-house brewing geniuses have been involved in tea-brewing since generations and each cuppa served at the hotel serves as a testimonial to this. Patrons can choose from a variety of international and local flavours such as Assam Tea, English Breakfast, Darjeeling, and Earl Grey in Black teas.

This variety of teas contain antioxidants and have health benefits such as reducing the risk of heart attacks and strokes. It also helps burn fat and speeds up metabolism. Indulge your senses in Rooibos, Rose buds and Chamomile in Tisanes.

This variety of teas improves blood circulation, are rich in minerals relieves stomach complaints. They also possess anti-ageing properties, cleanses the skin, and builds immunity against infections to name a few benefits. The highlight of the teas is the Signature Blends of Green Teas such as Detox, Skin glow, Hair Elixir, Galangal, Kaffir Lime and Blooming. The Green teas are created with a blend of ingredients such as Lemon peels, Peppermint leaves, Natural mint, Lemon grass Rose petals, Almonds, Rhubard, Chrysanthemum that have beauty and health benefits.

Pair the teas with light snacks, savouries and pastries from their very own bakery. Or try the Arabic sweets, freshly baked cookes or desserts as you soak in the beautiful view of the backwaters in the outdoor seating of the Grand Lounge. Host your friends and family at this new hotspot for small birthday parties and celebrations that gives you both indoor and outdoor options.